Tongkat Ali Extract Data Sheet
Report No: TAVP-1-560
Date: July 1, 2004
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Product name: Tongkat Ali 1:50 Extract Produced by: Herbal Sains
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Ingredients: 100 % Tongkat Ali extract Scientific name: Eurycoma longifolia jack
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Part of plant used: roots only
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Country of origin: Malaysia Area of origin: Pahang
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Extract strength: 50 parts of root to 1 part of root extract Recommended dosage: 100 mg
to 1000 mg Medium of extraction: water
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Active ingredients: quassinoids: eurycomanone, eurycomanol, eurycomalactone; various canthine-6-one alkaloids
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Appearance: fine powder Mesh size: 80 Color: dark brown Odor: characteristic
Taste: extremely bitter Solubility: 98 percent in water or alcohol Water content: less than
2 percent Ash content: less than 3 percent Sterilization method: heat Packaging: Capsule
Microbiological profile Total plate count per gram:
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Yeasts and molds: NMT 100cfu / gram Salmonella in 10 gram: undetected E. coli in 10
gram: undetected Staphylococcus in 10 gram: undetected
Heavy metals
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